ORGANIC

FARMING

Trade name

Merlot Cabernet

 

Name

Merlot Cabernet Podgoria Sarica Niculițel

 

Grape varieties

Merlot Cabernet

 

Soil

Sandy - clayey

 

Land

Hillside

 

Type of cultivation

Gujot

 

Plants per hectare

3300

 

Yield per hectare

6000 kg grapes

 

Annual production

5000 bottles

Vinification

Traditional red. Fermented with natural yeasts at the tmperature of 26˚C, macerated whit skins for 10 days

 

Maturation

Casks 500 litres

 

Bouquet

Typical flavors of prunes and

blackcurrant with hints of spices

and underwood

 

Palate

Fresh and fruity when young, richer and smoother with slight

aging

 

Colour

Dark ruby red

 

Duration

Long

 

As an accompaniment to

Red meat, cheeses

 

Package

6 x 0,75 lt vertical bottles

PODGORIA SARICA

NICULITEL DOC

Aligoté Podgoria Sarica Niculitel DOC

Podgoria Sarica Niculițel

PODGORIA SARICA

NICULITEL DOC

Podgoria Sarica Niculițel DOC

Fetească Regală Chardonnay

Podgoria Sarica Niculitel DOC

Podgoria Sarica Niculițel DOC

Podgoria Sarica Niculițel

Babeasca

Neagra

Aligotè

Merlot

Aligotè

Riesling

Rosé

Merlot

Triunghiul Manastirilor

Feteasca

Regala

Feteasca Neagra

Merlot Cabernet

Podgoria Sarica Niculițel

Merlot Cabernet