ORGANIC

FARMING

Trade name

Merlot Cabernet

Name

Merlot Cabernet Podgoria Sarica Niculițel

Grape varieties

Merlot Cabernet

Soil

Sandy - clayey

Land

Hillside

Type of cultivation

Gujot

Plants per hectare

3300

Yield per hectare

6000 kg grapes

Annual production

5000 bottles

Vinification

Traditional red. Fermented with natural yeasts at the tmperature of 26˚C, macerated whit skins for 10 days

Maturation

Casks 500 litres

Bouquet

Typical flavors of prunes and

blackcurrant with hints of spices

and underwood

Palate

Fresh and fruity when young, richer and smoother with slight

aging

Colour

Dark ruby red

Duration

Long

As an accompaniment to

Red meat, cheeses

Package

6 x 0,75 lt vertical bottles

PODGORIA SARICA

NICULITEL DOC

Aligoté Podgoria Sarica Niculitel DOC

Podgoria Sarica Niculițel

PODGORIA SARICA

NICULITEL DOC

Podgoria Sarica Niculițel DOC

Fetească Regală Chardonnay

Podgoria Sarica Niculitel DOC

Podgoria Sarica Niculițel DOC

Podgoria Sarica Niculițel

Babeasca

Neagra

Aligotè

Merlot

Aligotè

Riesling

Rosé

Merlot

Triunghiul Manastirilor

Feteasca

Regala

Feteasca Neagra

Merlot Cabernet

Podgoria Sarica Niculițel

Merlot Cabernet