PODGORIA SARICA NICULITEL DOC

Babeasca Neagra

ORGANIC

FARMING

Trade name

Babeasca Neagra

 

Name

Babeasca Neagra - Podgoria Sarica Niculitel DOC

 

Grape varieties

Babeasca Neagra

 

Soil

Sandy - clayey

 

Land

Hillside

 

Type of cultivation

Gujot

 

Plants per hectare

3000

 

Yield per hectare

4000 kg grapes

 

Annual production

6000 bottles

Vinification

Traditional red. Fermented with natural yeasts at the tmperature of 26˚C, macerated whit skins for10 days

 

Maturation

Stainless steel tanks

 

Bouquet

Fine and fruity, hints of morello cherry

 

Palate

Harmonious and velvety with fruity aftertaste

 

Colour

Ruby red, not too intense

 

Duration

Medium

 

As an accompaniment to

Pasta, meat, cheeses

 

Package

6 x 0,75 lt vertical bottles

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NICULITEL DOC

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Babeasca

Neagra

Aligotè

Merlot

Aligotè

Riesling

Rosé

Merlot

Triunghiul Manastirilor

Feteasca

Regala

Feteasca Neagra

Merlot Cabernet