The Crama Delta Dunarii wine business occupies 20 hectares of vineyard, with a newly-constructed winery of 300 square metres. Grape varieties cultivated are: Feteasca, Rkatitel, Riesling, Sauvignon, Moscato Ottonel (for white wines) Merlot, babesca, Blauer, Sangiovese (for red wines).

Podgorica (wine classification) is Sarica Niculitel. The soil is not rich by nature, but rather poor and sandy, though it has been revitalized by the wild plants that have proliferated due to years of neglect. This makes it ideal for a low yield of high quality. Because the land has lain fallow for many years, plants which have grown there

spontaneously have enriched the soil in a natural way. The climate is cold in winter, with minimum temperatures of 15/20 degrees below 0C, with some rainfall and snow; in summer it is hot and dry, with an average temperature of 25 degrees Celsius in the summer months.